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Cashier/Food Prep - PT (Colby Cenex)

Job Details

Colby, WI

Description

Why Join Our Team?

  • Flexibility: Enjoy adjustable schedules that suit your lifestyle.
  • Growth: Advance your career with opportunities for professional development.
  • Culture: Experience a fun and supportive team environment where you'll feel like family.
  • Rewards: Benefit from employee discounts, 401(k) matching, and a comprehensive benefits package for full-time employees.

Primary Objectives of Position:

Support the cooperative’s mission by providing exceptional customer service, promoting products and maintaining a clean and efficient store environment. Contribute to a positive team culture while meeting sales and operational goals.

Responsibilities of the Position:

  • Support the manager in meeting monthly sales targets.
  • Promote, sell and distribute store products to enhance operational efficiency.
  • Maintain product inventory, including receiving and stocking deliveries and supplies.
  • Operate point-of-sale systems and handle cash transactions accurately.
  • Provide friendly and professional customer service including addressing concerns.
  • Ensure the store, equipment and facilities are clean, safe and properly maintained.
  • Prepare food items consistently according to portion, quality and presentation standards.
  • Follow all cooperative, state and federal policies and procedures.
  • Attend required safety and food handling training.
  • Follow food safety and sanitation guidelines as required by cooperative, state and federal regulations.
  • Perform other duties as assigned by the manager.

Qualifications

Qualifications:

  • Excellent communication and interpersonal skills.
  • Strong multitasking abilities and attention to detail.
  • Basic cash handling skills and the ability to operate a register.
  • Ability to build and maintain positive working relationships.
  • Be comfortable receiving and implementing feedback
  • Physically capable of lifting up to 50 pounds, standing for extended periods and performing tasks such as bending, kneeling, climbing and handling materials.
  • Good finger and wrist dexterity for food prep and register operation.
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