Required Qualifications:
- Be enrolled in a related degree program, such as culinary arts or nutrition.
- Experience in a commercial kitchen.
- Intermediate culinary arts skills.
- Good organization skills.
- Excellent oral communication and listening skills.
- Ability to work independently and collaboratively in a time-oriented atmosphere.
- Have a positive can-do attitude.
- Ability to handle multiple tasks.
- A high degree of accuracy and attention to detail.
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Physical Demands & Work Environment:
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While performing the duties of this position, the intern is regularly required to talk or hear. They are frequently required to use their hands or fingers to handle or feel objects, tools, or controls. They will be occasionally required to stand, walk, sit, reach with hands and arms, climb or balance, and stoop, kneel, crouch, or crawl. Occasionally required to lift and/or move up to 25 pounds. Specific vision abilities this position requires include close vision, distance vision, color vision, peripheral vision, and the ability to adjust focus.  The noise level in the work environment is usually moderate.
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Employment Horizons is an Equal Employment Opportunity (EEO) employer. It is the policy of the Company to provide equal employment opportunities to all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, protected veteran or disabled status, or genetic information.