Job Requirements
- High School Diploma or equivalent.
- Three years experience supervising groups in a meat processing plant.
- Must be able to communicate clearly in English (written and verbal). Spanish speaking is a plus.
- Must have a high school diploma or equivalent (GED).
- Proficient in mathematics.
- Must have legible handwriting.
- Must have good interpersonal skills and communication skills.
- Must have an overall favorable employment record and attendance record.
- Must be able to work varying shifts, weekends and holidays as needed.
- Must be able to stand for prolonged periods of time (8-12 hours) on concrete.
- Must be able to work in cold environments.
- Must be able to lift up to 50 lbs.
- Must have a minimum of 3 years of Beef processing experience.
- Must be able to supervise up to 150 employees.
Start your journey towards success, join our family and let's grow together!
Harris Ranch Beef Company is an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee's or applicant's citizenship, race, age, color, sex, religion, natural origin, sexual orientation, handicap, or disability, marital status, veteran status, reproductive health decision-making, or any other basis prohibited by local, state, or federal law.