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Assisted Living Facility - Dietary Cook / Entry-Level Chef

Job Details

Experienced
400 SW 79TH ST - OKLAHOMA CITY, OK
Full Time
High School
$15.00 - $19.00 Hourly
None
Day
Entry Level

Responsibilities

  • Prepare the food for the residents. 
  • Assist any residents that need help eating their meals. 
  • Assist in clean up, kitchen maintenance and setting up and taking down the dining areas. 
  • Other job duties include delivering food to residents at the dining tables, preparing and serving snacks and taking inventory of food and kitchen supplies. 
  • Dietary aides must learn the protocols and procedures for their facilities, as well as the rules and regulations for the states where they work. 
  • Have the ability/experience to develop and plan menus and daily specials. 
  • Be able to assemble, combine and cook ingredients that make quality and healthy recipes for the residents. 
  • Experiment with recipes and suggest new ingredients. 

Qualifications

  • Minimum of 2 year's experience as a dietary cook/chef in an Assisted Living Facility. 
  • Minimum of 1 year experience in customer service. 
  • Advanced knowledge of culinary, baking and pastry techniques. 
  • Ability to work at a fast pace while practicing excellent time management. 
  • Willing and able to work weekends. 
  • Ability to lift 50 LBs. 
  • Along with physical skills, a dietary aide must be compassionate and patient when working with elderly residents, as well as the resident's family members. 
  • Minimum education of High School Diploma.  
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