Produce Clerk (Coral Gables East)

• Provides premier customer service, including greeting customers and answering their questions.

• Fills and rotates produce cases and dry tables.

• Unloads product from trucks.

• Sells products by providing customers with information needed to make product-related decisions.

• Breaks down pallets and separates produce for sales floor, cooler, and back-room prep areas.

• Processes and/or wraps produce items prior to filling cases and dry tables.

• Verifies ads, hangs current sale signs, and removes out-of-date sale signs.

• Performs routine price changes on products.

• Operates pallet jack, scissor lift, baler, compactor, and scrub machine.

• Assists in other duties as assigned.

Qualifications

• Ability to deliver friendly, courteous, prompt customer service.

• Ability to read, write, and do simple math problems.

• Ability to interpret and follow instructions.

Preferred Qualifications

• Ability to work well with others and be an effective team member.

• A passion for serving people.

Work Conditions

Produce Clerks perform their duties primarily in the sales, prep, and backdoor receiving areas. They may be exposed to various temperature changes and work environments. Work requires hand-eye coordination, repetitive arm and hand movements, safe use of knives and a pineapple corer, and frequent interaction with customers and fellow associates.

Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position.