Mgr of Manufacturing

Lincoln Foodservice Equipment LLC

Shreveport, LA

Manager of Manufacturing

Job Description:

Manage work associated with converting raw materials and components into finished foodservice goods including general production manufacturing, assembling finished components or parts into finished products, process manufacturing batches of bulk materials/ingredients including mechanical and chemical processing, setting up and operating machine tools to convert materials into parts, sub-assemblies, and assemblies, surface finishing of parts, components, and assembled items, packaging materials or finished goods into containers for the purpose of protection, display, and handling. Oversee experienced professionals and supervisors who exercise latitude and independence in assignments to ensure productivity, quality, facility housekeeping and safety goals for multiple produce lines or channels. Conduct policy and strategy implementation for short-to-medium term results. Direct and coordinate manufacturing production functions for multiple product processes. Manage and implement procedures for current and for new products process. Ensure subordinates provide a safe working environment on the shop floor. Prepare and administer operating budgets for the respective manufacturing departments. Domestic and international travel required up to 20% of the time.

Lincoln Foodservice Equipment LLC

Shreveport, LA

Manager of Manufacturing

Job Requirements:

A Bachelor’s degree or the foreign equivalent in Operations, Engineering, Industrial Manufacturing or a closely related field, plus 5 years of progressively responsible experience in a food equipment design or food equipment manufacturing occupation.

The required experience must include the following:

• 5 years of experience working with commercial food equipment manufacturing environment in various positions dealing with the design and manufacture of the equipment.
• 5 years of experience working with various functions in a manufacturing environment, including senior management, manufacturing staff, quality staff, product design, materials, purchasing and regulatory compliance activities (such as UL, TUV and NSF).
• 5 years of experience and knowledge working with commercial appliance operating and control systems.
• 5 years of experience working with software applications skills such as Microsoft Office (Excel, Word, or PowerPoint), Microsoft Project, Arena, Solid Works, or using an MRP System (such as QAD).
• 1 year of experience with Quality Systems (such as ISO 9001-2015 or ISO 14000), Quality at the Source, SINOI, or a quality corrective action process.

Work location: 5489 Campus Drive, Shreveport, LA 71129, Annual wage/salary: $148,117

If interested, send resume or curriculum vitae to kannetha.williams@frymaster.com and reference MMEVA.