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Qualifications
Meal Services Coordinator must have the following skills and experience:
- Organized individual with strong administrative and communications skills; able to lead and empower volunteers to be effective in their roles.
- Experience working with volunteers for a not-for-profit organization, e.g, a church, a plus.
- Experience working with individuals who are recently or chronically experiencing homelessness or at-risk is a plus.
- The ability to work with different types of personalities collaboratively.Â
- Candidate must be responsible, dependable, and required to pass all background checks.
- The candidate must be able to work well in a team.
- Commitment to The Stewpot’s goals and mission.
- Ability to lift 50 pounds.
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Other information:
Work Schedule
- All day Saturday (Coordinate breakfast, lunch, and dinner) 7:00am – 7:00pm
- All day Sunday (Coordinate breakfast, lunch, and dinner) 7:00am – 7:00pm
Organizational Structure
This position will report directly to the Manager of Meal Service  Â