Summary: Installs, maintains, and repairs machinery, equipment, physical structures, plumbing, and electrical systems in hotel, restaurant, and grounds.
Essential Duties and Responsibilities: include the following. Other duties may be assigned by a supervisor as needed.
- Self-starting personality with an even disposition to effectively communicate with guests, team members and community.
- Be familiar with and adhere to Legacy Ventures Service standards as outlined in the Blueprint and other policies / rules of conduct, to include personal appearance / grooming, attendance, and safe / efficient operations.
- Ensuring completion of work orders
- Creating and implementing Preventative Maintenance Program
- Ensuring adherence to local, state, and federal compliance of OHSA regulations
- Conducting Life Safety Training and maintaining records related thereto
- Electrical and Mechanical Maintenance of Life Safety Systems
- Training and development of maintenance team members
- Operating within established budget guidelines
- Providing excellent service to internal and external customers
- Vendor relationship management
- Inventory control of property operations related tools and supplies.
- Expense Management
- HVAC maintenance and repair
- Maintaining hotel aesthetics (painting, furniture maintenance, grounds, etc.)
- Visually inspects and tests machinery and equipment.
- Listens for unusual sounds from machines or equipment to detect malfunction and discusses machine operation variations with supervisors or other maintenance workers to diagnose problem or repair machine.
- Dismantles defective machines and equipment; installs new or repaired parts.
- Cleans and lubricates shafts, bearings, gears, and other parts of machinery.
- Installs and repairs electrical apparatus, such as transformers and wiring, electrical and electronic components of machinery and equipment.
- Lays out, assembles, installs, and maintains pipe systems and related hydraulic pneumatic equipment, and repairs and replaces gauges, valves, pressure regulators, and related equipment.
- Repairs and maintains physical structure of establishment.
- Installs, programs, or repairs automated machinery and equipment, such as robots or programmable controllers.
- Operates cutting torch or welding equipment to cut or join metal parts.
- Fabricates and repairs counters, benches, partitions, and other wooden structures.
- Maintains a Preventative Maintenance Program within the rooms to insure they are being kept up to standards on a quarterly basis and the proper documentation is being recorded.
- Proper uniform at all times.
- When coming in contact with a guest, acknowledgment and a pleasant greeting is given at all times.
- Respond to maintenance requests received from the housekeeping department within 15 minutes (occupied unit).
- Response to guest requests for maintenance assistance within 15 minutes or less.
- Parking lot and grounds will be patrolled on a continuous basis throughout the day.
- Pool chemical testing must be completed a minimum of twice a day.
- Emergency lighting is to be checked a minimum of once a week.
- In-room smoke detectors are to be checked monthly.
- Guests’ name will be used at all times upon entering an occupied unit.
- When approached by a guest with a problem, team member will have the knowledge to be empowered to assist the guest in resolving the problem.
- Keep a daily maintenance log of all work performed on all areas of the hotel/motel.
- Comply with all OSHA standards and be aware of any potential chemical hazards and the protective equipment needs in handling them.
- Maintain property exterior curb appeal and landscaping per company procedure and standards.
- Team member will understand the financial goals of their department and hotel.
- Team member will understand the role they play in attaining the financial goals of their department and hotel.
- Interacts with internal and external customers in a positive, professional and accommodating manner.
- Perform any other job-related duties as assigned.
