Cutter -Green Helmet

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Job Duties:

• Greet all customers in a friendly manner.
• Check temperatures frequently in the meat cases and make sure they are at proper levels.
• Assist customers with meat purchases.
• Place meat orders on weigh scale and print out the correct pricing for the purchase.
• Thank customers for their patronage.
• Maintain a clean workstation.
• For employee purchases, must place meat purchase in clear plastic bags, do not wrap meat in paper.
• Assist and participate with Company marketing promotional events and programs as needed

And all other assigned job duties

Essential Job Duties:

• Arrange meat products within display cases up to Vallarta Supermarkets standards
• Provide special cuts for Customers upon request
• Safe use of all equipment that is authorized for use (slicers, graselli, knives, wrapper, etc.)
• Safe use of Band saw with all appropriate guards in place and safety protocols.
• Lift boxes and product ranging between 20 lbs up to 60 lbs
• Place boxes/product onto dolly or cart
• Push/pull between 30 lbs up to 200 lbs (items on cart/dolly)
• Bend/Stoop pick up and or place product below waist level (including shelves and racks)
• Place product onto bins and position for sale
• Grasp/Grip product to prepare for sales floor by either cutting or cleaning product
• Constant sweeping/pushing broom to pick up debris to keep work area clean
• Place and remove product from Meat cooler (including shelving and produce bins)
• Reaching above shoulder level (Meat placement on sales floor plus shelving/rack system in Meat warehouse areas)