Our team is seeking a Bar Supervisor who is a proactive leader and hospitality expert who represents our brands with a high level of professionalism. Being a confident and thoughtful decision maker while maintaining a calm, level-headed demeanor is a necessity for this role. They are solution seekers, clear communicators, and always prepared for anything that could happen.
A delegator who loves the energy of the events industry, our Event Supervisors are motivators, cheerleaders and time managers who can juggle lots of moving parts while keeping an eye out for the details. They appreciate knowing the core processes that make our events successful and will hold others accountable by coaching around the “why”. They will always take the time to make sure the team comprehends and follows our processes consistently.
This is a part time variable position with evening and weekend requirements
Our ideal candidate:
- Is approachable and balanced
- Advocates for what is right, not what’s easy
- Processes then operationalizes information
- Knows what equipment, supplies, and skills are required to operate a bar
- Always looks to improve the process
- Has accountability to results
Responsibilities: The Primary job of the Bar Supervisor includes but is not limited to:
- Ensure smooth bar operations and high-quality customer service.
- Be 100% familiar with the bar manuals and SOP’s and know where to find them to share with others
- Checking in and leading bar staff in pre-shift meetings and training
- Delegating event tasks to appropriate team members and holding them accountable to responsibilities and checklists
- Collaborating on event management with Front and Back of House supervisors
- Ensuring that clients and guests timelines are managed correctly, and all contracted services are delivered during events
- Manage the POS system and beverage entering process for both hosted and cash bars
- Post-event cleanup and organization
- Submitting event reports with thoughtful professional feedback within 24 hours of event
