Organization Overview: The Stanley M. Isaacs Neighborhood Center (Isaacs Center) is a non-profit, multi-service organization focusing primarily on the needs of children and low-income families, out-of-school and out-of-work youth, and aging New Yorkers. We operate at community centers located in the neighborhoods of East Harlem and Yorkville, and seek to deliver programs that are impactful, innovative, and intergenerational.
Position Summary: The Lead Production Cook will lead the Soup’s Up team in preparing, executing and packaging emergency meals for community members who are in need of food assistance. The Lead Production Cook will oversee production cooks and interns as they prepare, chill, and portion ready-to-eat meals for delivery. They will also assist in receiving weekly wholesale produce deliveries and repacking the produce, plus other non-perishable goods, into at least 200 boxes per week and then aid in distribution. Work will be performed in-person at E.Terra Kitchen’s 1580 Park Avenue location and the Isaacs Center’s 415 E. 93rd St. Commercial Kitchen. Kitchen locations are subject to change based on availability.
Schedule: 20-30 hours per week.
Goddard Riverside and Isaacs Center follow the CDC and NYS recommendations to prevent the spread of COVID-19, and are now requiring all new hires to be vaccinated against COVID-19 unless they have a qualified exemption.