This position is responsible for washing all used glasses, dishes and silverware from our events. The Dishwasher is also responsible for maintaining a clean kitchen and dish washing area. This position is part-time and reports to the Events Supervisor.
Responsibilities & Essential Functions
- Prepares soiled dishes, silverware and similar items for automated cleaning equipment.
- Operates automated cleaning equipment; adds cleaning solvents and agents and adjusts setting as required.
- Hand washes items as required, including pots and pans.
- Maintains sanitary conditions throughout the kitchen and work areas according to food safety regulations.
- Disposes of trash and rubbish; cleans own work area and any other portions of kitchen per cleaning schedule. Adheres to daily and weekly schedules for cleaning or pest control.
- Follows sanitation procedures and performs periodic cleaning of dishes, utensils and other items.
- May perform miscellaneous food service tasks by assisting kitchen prep cooks.
- Perform other related duties as required and assigned.