Dishwasher
Experienced
Romacelli Sugar Mill Pond - Youngsville, LA
Full-Time/Part-Time
High School
None
Any
Restaurant - Food Service
Job Description

POSITION PURPOSE: Provide guests and employees with clean and sanitized utensils, plate ware, glassware and equipment. Maintains an orderly working area.

ESSENTIAL JOB FUNCTIONS: Primary duties and responsibilities include, but are not limited to the following:
Primary Responsibilities

  • Ensures dishes are clean, sanitized and available as needed.
  • Maintains daily cleanliness and maintenance of dishwashing machine.
  • Washes plate ware, glassware, silverware, pot/pans and kitchen utensils according to sanitation and cleaning procedures.
  • Keeps kitchen clean by sweeping floors and emptying trash.
  • Cleans and sanitizes throughout shift.
  • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary.
  • Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
  • Maintains a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working environment, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness

Job responsibilities are not limited to the responsibilities outlined here. All Duties that assist the restaurant to function successfully are part of the job.

Qualifications

JOB SPECIFICATIONS:

  • Energetic, motivated & willing to accept high energy position.
  • Frequently immerses hands in water and designated mild cleaning solutions.
  • Organizational skills.
  • Multi-task oriented.
  • Knowledge of workplace safety procedures.
  • Team player, reliable, responsible, friendly demeanor.

PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Able to lift and carry cases and bus tubs of up to 70 lbs. May occur 100+ times per shift.
  • Frequent bending and stooping.
  • Walks or stands most of 6-8 hour shift.

WORK ENVIRONMENT:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • The working condition can be a very fast paced environment at times.
  • Works frequently in a hot and damp environment.
  • Hazards include, but limited to; cuts from broken glasses, metal cans, & knives. Potential burns, slipping, & tripping hazards.
  • May work with hot, cold, and hazardous equipment.
  • The noise level is moderate to loud.
  • Hectic work environment with occasional periods of big workloads.
  • May be required to work evenings, weekends and/or holidays.
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I am Double R
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A passion for exceptional food and hospitality
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