Temporary Food Service Worker
Job Details
Phillips Dining Hall - Jackson, TN
High School
Up to 25%
Entry Level


Position: Temporary Food Service Worker


Department: Student Affairs


Reports To: Director of Dinning Services


FLSA: Non-Exempt



Position Summary: The Temporary Food Service Worker position will work according to the academic year schedule. The Temporary Food Service Workers will be cross-trained for the line display, cooking food according to recipes, and making a one-on-one connection with the student, faculty, staff, and guest. After one year of service the Temp employee will be eligible for a Full-Time position in the Phillips Dinning Hall


Essential Functions:

  • Use a Computer
  • Make monetary change
  • Work quickly and concisely under pressure
  • Ensure storage of food in a proper and sanitary manner
  • Organize and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment at the regularly scheduled intervals
  • Ensure food items and supplies are checked in as they arrive
  • Ensure daily cleaning and sterilization of all dishes, silverware, and cooking utensils
  • Adhere to all HACCP regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Serve food at proper portions as requested
  • Wash, peel, cut, and shred vegetables and fruits to prepare them for use
  • Bake bread, rolls, cakes, and pastries
  • Other related duties as assigned by supervisor


  • Foodservice Sanitation Certificate as needed
  • High School diploma/GED