Knowledge, skill and abilities required: Good oral and written communication skills (ability to read and write in English, as is affected by direction and paperwork). Good attention to detail, as well as an ability to differentiate different quality levels of various products. Must be able to work in a consistently cold environment (between 45-50 degrees). Must work Safely and professionally.
Continuously = 67 – 100%
Frequently = 34 – 66 %
Occasionally = 6 – 33%
Seldom = 1 – 5%
Lifting: 1-20 lbs Continuously; 21-50 lbs Occasionally; 50+lbs Seldom
Carrying: 1–20 lbs Continuously; 21 – 50 lbs Occasionally, 50+ lbs Seldom
Pushing/Pulling: 1 – 20 lbs Continuously; 21 – 50 lbs Frequently; 50+ lbs Never
Use of arms, wrists, hands: Continuously
Reach (below shoulder): Continuously
Reach(above shoulder): Occasionally
Position works continuously in a refrigerated warehouse – 45-50 degrees.